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Read more about the article A Pro-Brewers Brewing Day – Tips from A Pro

A Pro-Brewers Brewing Day – Tips from A Pro

There was a question on the Build Me A Brewery Facebook page asking about “A Pro-Brewers Brewing Day”. The exact wording was, “does anybody have examples of what a ‘Pro…

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Read more about the article Brewing A Raw Ale Tips – Notes from a Brew Day
We Mixed the Hops into the Mash

Brewing A Raw Ale Tips – Notes from a Brew Day

I wanted to share some brewing raw ale tips, as I actually made one today with the team so, the experience is fresh. To begin though, let’s look at what…

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Read more about the article Brewing Consultant for Chinese Brewing Equipment
FV's were 7,000 liters

Brewing Consultant for Chinese Brewing Equipment

I’ve been a brewing consultant for Chinese brewing equipment for some time now. It was a natural progression for me, as I’d been part of the Chinese craft beer since…

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Read more about the article Starting A Brewery Follow-Up Questions

Starting A Brewery Follow-Up Questions

I wanted to add a second article covering starting a brewery follow-up questions. After feedback on the original article, I wrote last week. Where I listed the 9 questions I…

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Read more about the article Starting A Brewery Questions

Starting A Brewery Questions

I want to share with you the starting a brewery questions I asked my clients when I first chat with them. The answers to these 9 questions give me the…

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Read more about the article Plate and Frame Filter How To

Plate and Frame Filter How To

I was recently asked by a fellow brewer to put together a “Plate and Frame Filter How to”. I’ve been writing articles for about 18 months now, since the website…

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Read more about the article Beer Cellaring Tips – Important as Your Brew Day

Beer Cellaring Tips – Important as Your Brew Day

I wanted to share some of my beer cellaring tips, as I’ve been doing a lot of cellar work lately. I’m back in a brewhouse, after some time out, since…

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Read more about the article Yeast Blending in Brewing and Co-Fermentation

Yeast Blending in Brewing and Co-Fermentation

I’ve been talking a fair bit about yeast blending in brewing with fellow brewers recently. Brewers reaching out to me on the back of my article on wine yeast and…

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Read more about the article Stages of Beer Fermentation – Fermentation Timeline
Yeast Krausen in an Open FV

Stages of Beer Fermentation – Fermentation Timeline

We are going to look at the 3 stages of beer fermentation today. It’s an article I’ve wanted to write for a while now. The typical 48 hours of anxiousness,…

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Read more about the article Buying A Commercial Fermenter
FV's

Buying A Commercial Fermenter

So, you plan on buying a commercial fermenter? But looking for some extra tips and advice before taking the plunge. Kudos, it’s always better to go in prepared, before making…

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Read more about the article Hyper Local Brewing – Small Can Be Profitable

Hyper Local Brewing – Small Can Be Profitable

Have you heard the term “hyper local brewing”? I’m seeing the term discussed more and more in brewing circles. I was lucky enough to be on the Build Me A…

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Read more about the article Commercial Small Space Brewing

Commercial Small Space Brewing

This week I had a client approach me regarding commercial small space brewing. They had an idea to put a brewery in a high-end shopping mall. The space would be…

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Read more about the article Describe Beer Like A Brewer – A Cheaters Guide

Describe Beer Like A Brewer – A Cheaters Guide

I wanted to have a bit of fun today with a short article entitled “describe beer like a brewer”. I’ve been doing a fair few technical articles recently so, wanted…

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Read more about the article Calculating Brewery Capacity and Labor Costs

Calculating Brewery Capacity and Labor Costs

Calculating Brewery Capacity and Labor – Elements to Consider I often get asked about calculating brewery capacity from my clients. In fact, today the same guy Ryan who gave me…

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Read more about the article Brewery Floor Plan Guide – A Client Conversation

Brewery Floor Plan Guide – A Client Conversation

I wanted to write this brewery floor plan guide, after a chat with a potential brewery owner today. If you look at the picture below, you can see the original…

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Read more about the article Non-Alcoholic Malt Drink – Small African Producers
Small Mash Filter Designed for a Smaller Brewhouse

Non-Alcoholic Malt Drink – Small African Producers

In Nigeria, the non-alcoholic malt drink category makes up a large percentage of volume and revenue of many breweries. Malt drinks are produced similar to beer, except it's not fermented.…

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Read more about the article Craft Brewhouse Design Tips – 5 Considerations
Me Helping Put On A Brewpub System in Wuxi, China

Craft Brewhouse Design Tips – 5 Considerations

I want to share with you some craft brewhouse design tips today, to ensure your money is well spent when opening a brewery. The biggest capital outlay of any brewery…

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Read more about the article Contract Brewing Pros and Cons – Brewery Startup

Contract Brewing Pros and Cons – Brewery Startup

I decided to write a post today looking contract brewing pros and cons after receiving an email from the UK. The writer was deciding if there was value to... “Contract…

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Read more about the article Brewing Process Step-By-Step – With Pictures
Real-world diagram created for a client, for him to understand the set-up he needed

Brewing Process Step-By-Step – With Pictures

Today, I wanted to discuss the different parts of brewing process step-by-step with a little explanation of each. I’ve added in some diagram and visuals in the hope of making…

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Read more about the article Chinese Brewing Equipment Group Buying

Chinese Brewing Equipment Group Buying

I wanted to put out a post about Chinese brewing equipment group buying just to see if there’s any interest from brewers. I have brewers approach me from around the…

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