Plate and Frame Filter How To
I was recently asked by a fellow brewer to put together a “Plate and Frame Filter How to”. I’ve been writing articles for about 18 months now, since the website…
I was recently asked by a fellow brewer to put together a “Plate and Frame Filter How to”. I’ve been writing articles for about 18 months now, since the website…
I wanted to share some of my beer cellaring tips, as I’ve been doing a lot of cellar work lately. I’m back in a brewhouse, after some time out, since…
I’ve been talking a fair bit about yeast blending in brewing with fellow brewers recently. Brewers reaching out to me on the back of my article on wine yeast and…
We are going to look at the 3 stages of beer fermentation today. It’s an article I’ve wanted to write for a while now. The typical 48 hours of anxiousness,…
So, you plan on buying a commercial fermenter? But looking for some extra tips and advice before taking the plunge. Kudos, it’s always better to go in prepared, before making…
Have you heard the term “hyper local brewing”? I’m seeing the term discussed more and more in brewing circles. I was lucky enough to be on the Build Me A…
This week I had a client approach me regarding commercial small space brewing. They had an idea to put a brewery in a high-end shopping mall. The space would be…
I wanted to have a bit of fun today with a short article entitled “describe beer like a brewer”. I’ve been doing a fair few technical articles recently so, wanted…
Calculating Brewery Capacity and Labor – Elements to Consider I often get asked about calculating brewery capacity from my clients. In fact, today the same guy Ryan who gave me…
I wanted to write this brewery floor plan guide, after a chat with a potential brewery owner today. If you look at the picture below, you can see the original…
In Nigeria, the non-alcoholic malt drink category makes up a large percentage of volume and revenue of many breweries. Malt drinks are produced similar to beer, except it's not fermented.…
I want to share with you some craft brewhouse design tips today, to ensure your money is well spent when opening a brewery. The biggest capital outlay of any brewery…
I decided to write a post today looking contract brewing pros and cons after receiving an email from the UK. The writer was deciding if there was value to... “Contract…
Today, I wanted to discuss the different parts of brewing process step-by-step with a little explanation of each. I’ve added in some diagram and visuals in the hope of making…
I wanted to put out a post about Chinese brewing equipment group buying just to see if there’s any interest from brewers. I have brewers approach me from around the…
In this post we look the pros and cons, of using a small affordable skid-mounted brewhouse for nano-brewery projects. I'm seeing a trend towards hyperlocal breweries, with people contacting me…
I wanted to put something together about Chinese brewing equipment prices. Believing it useful to those who visit my site. People around the world approach me. Asking for help sourcing…
I’ve started to get more enquiries regarding sourcing pasteurization tunnels from China for beer packaging lines. They’ve been from breweries looking to save some money on equipment which can be…
Today, I want to share with you 5 building a brewery tips. Key points to consider when planning a brewery, to ensure it meets your needs now, plus can grow…
The idea behind Beer Without Borders is to show the brewing industry stands together against racism. The brainchild of “Beer Without Borders” is Nick Clark, a brewer from New Zealand…